SMOOTHIE
RECIPE FOR WEIGHT
LOSS AND BELLY FAT
HEALTH
TIP; DON'T GIVE IN WHEN YOU EAT OUT
AND ARE ON THE GO
Mix up
your choices
within each food group.
Focus on
fruits. You
can also eat
a variety of fruits—whether fresh, frozen, canned, or dried—or fruit
juice for
most of your fruit choices. For a 2,000-calorie diet, you will need 2
cups of fruit
each day (for example, 1 small banana, 1 large orange, and 1/4 cup of
dried
apricots or peaches).
Vary your
veggies. Eat more
dark green
veggies, such as broccoli, kale, and other dark leafy greens; orange
veggies,
such as carrots, sweet potatoes, pumpkin, and winter squash; and beans
and
peas, such as pinto beans, kidney beans, black beans, garbanzo beans,
split
peas, and lentils.
Get your
calcium-rich
foods. Get
3 cups of low-fat or fat-free milk—or an equivalent amount of low-fat
yogurt
and/or low-fat cheese (1½ ounces of cheese equals 1 cup of milk)every
day. For
kids aged 2 to 8, it's 2 cups of milk. If you don't or can't consume
milk, choose
lactose-free milk products and/or calcium-fortified foods and beverages.
Make half
your grains
whole. Eat
at least 3 ounces of whole-grain cereals, breads, crackers, rice, or
pasta
every day. One ounce is about 1 slice of bread, 1 cup of breakfast
cereal, or ½
cup of cooked rice or pasta. Look to see that grains such as wheat,
rice, oats,
or corn are referred to as "whole" in the list of ingredients.
Go lean
with protein.
Choose
lean meats and poultry. Bake it, broil it, or grill it. And vary your
protein
choices—with more fish, beans, peas, nuts, and seeds.
Know the
limits on
fats, salt, and sugars. Read the
Nutrition Facts label on foods. Look for foods low
in saturated fats and trans fats. Choose and prepare foods and
beverages
with little salt (sodium) and/or added sugars (caloric sweeteners).
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Tofu Tropic Smoothie Recipe
Smoothie Recipe for weight loss and belly fat. Healthy daily diet cleanse recipe to burn fat for weight loss and belly fatIngredients
1.
2 cups of diced frozen mango
2.
1 ½ cups of pineapple juice
3.
¾ cup of silken tofu
4.
¼ cup of lime juice
5.
1 teaspoon of freshly grated lime zest
Steps:
1.
Put all the above ingredients into a blender
2.
Blend until smooth
3.
Serve immediately